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Dubai's vibrant food scene continues to evolve, offering a plethora of new dining experiences that cater to diverse palates. From innovative African cuisine to refined Asian flavors, here are some of the most anticipated restaurant openings this October.

MEI introduces a sophisticated fusion of Chinese and Japanese cuisines, set against the backdrop of the iconic Burj Al Arab. The restaurant's design exudes elegance, featuring dramatic interiors and a terrace that offers breathtaking views. Diners can indulge in signature dishes like robata-grilled seafood, dim sum, and a renowned duck preparation. The ambiance is further enhanced by live saxophone performances by @kerriestirlingmusic every Wednesday at 8:30 PM and during the Saturday brunch at 1 PM. Contact: +971 4 366 8888 | Email: MJinfo@jumeirah.com

Felicità brings the essence of Southern Italy to Dubai, offering a vibrant and Instagram-worthy setting. The restaurant's colorful interiors and terrace overlooking Downtown Dubai make it ideal for birthdays, group dinners, or a lively evening with friends. Guests can indulge in Neapolitan pizzas, handmade pasta, lobster pasta, and the classic tiramisu, which is a must-try for dessert enthusiasts. Contact: +971 4 873 8888 | Email: stay@addresshotels.com

Savryn offers a modern take on African cuisine, helmed by celebrity chef Shehab Medhat, winner of MBC Top Chef Season 8. The restaurant's name is inspired by a mythical spice said to "bloom only under moonlight," evoking a sense of mystery and nostalgia. The menu features dishes like Fufu Crab Croquettes, Ostrich Sambousek, and Berbere Octopus, each crafted with unique spices and sauces that tell a flavorful story of Africa's culinary diversity. The intimate 28-seater space provides a cozy atmosphere, perfect for date nights or small gatherings. Contact: +971 58 587 5771

Perched in the world's tallest hotel, Tattu Dubai offers an immersive Pan-Asian dining experience. Its cherry blossom interiors and panoramic Marina skyline views create a romantic and luxurious setting, ideal for special occasions. Signature dishes include sticky beef short rib, Shanghai black cod, and indulgent Asian-inspired desserts, all presented with artistic flair. Contact: 04 498 5400 | dubai@tattu.me

SANA brings authentic Uzbek flavors to Dubai in a cozy, cultural setting. The warm interiors and wood-fired specialties like plov, shashlik skewers, and Olat somsa make it ideal for family meals or group dinners. The restaurant offers a unique dining experience that transports guests to the heart of Central Asia. Contact: +971 58 814 2936

KIGO epitomizes luxury Japanese dining, specializing in kaiseki seasonal menus and omakase sushi. Each dish is crafted with rare ingredients and meticulous attention to detail, offering a culinary journey that delights the senses. The intimate setting and exceptional service make it perfect for romantic dates or celebrating milestones. Contact: +971 4 270 7960 | restaurants.dubaidifc@fourseasons.com
Dubai's October 2025 restaurant openings offer a perfect mix of flavors, views, and experiences. From MEI's live saxophone brunches to Felicità's vibrant terrace and must-try tiramisu, Tattu's skyline panoramas, and KIGO's intimate omakase counter, there's a fresh new spot for every occasion. It's advisable to book in advance at high-demand venues to secure the best seating and enjoy an unforgettable dining experience.